Disease areas

Driven by patient, guided by care

Iron deficiency - Anemia

Iron deficiency, the most common nutritional deficiency worldwide, predominantly affects women of reproductive age and children. It occurs when iron availability is insufficient to meet the body’s physiological demands, compromising not only erythropoiesis and hemoglobin synthesis but also essential cellular functions such as energy metabolism, DNA synthesis, immune defense, and neurological activity.

Brain Health - Dementia

Dementia is a progressive neurodegenerative condition characterized by the decline of cognitive, behavioral, and functional abilities. Alzheimer’s disease, the most common form, accounts for the majority of cases, and women are disproportionately affected. Beyond memory loss, dementia impairs decision-making, communication, and daily functioning, profoundly impacting quality of life. It is a rapidly growing global health concern, with tens of millions of people affected worldwide and millions of new cases diagnosed each year.

Cancer

Cancer encompasses a broad group of diseases characterized by the uncontrolled growth and spread of abnormal cells, which can invade surrounding tissues and metastasize to distant organs. It arises from genetic and environmental factors that disrupt normal cellular regulation. Despite major advances in detection and treatment, cancer remains one of the leading causes of morbidity and mortality worldwide, posing a profound challenge to patients, families, and healthcare systems.

Iron deficiency – a global health challenge

2 Billion

People affected worldwide by iron deficiency2

80-98%

of administered iron is not absorbed8
Solution Status
Clinical Trials
Iron deficiency anemia (IDA) is the most common nutritional deficiency worldwide, affecting over two billion people and contributing to disability, reduced productivity, and higher healthcare costs. In the US and EU alone, more than 30 million women are affected, highlighting the scale of this condition even in developed regions1-3.

Women of reproductive age and children are particularly vulnerable due to higher physiological demands and limited dietary iron intake. Beyond fatigue and anemia, iron deficiency is linked to impaired cognitive function, depression, preterm birth, and altered immune responses that can affect inflammation, infection, and tumor progression4-6.

The consequences of iron deficiency extend beyond health, imposing a substantial societal and economic burden. In Switzerland alone, it is estimated to account for approximately 118,000 lost workdays per year7.

Challenges with current oral therapies

While oral iron supplementation remains the standard first-line treatment for IDA, its clinical performance is limited by poor absorption and low patient adherence. Typically, only 2–20% of administered iron is absorbed8, largely because conventional supplements release iron too quickly and often outside the duodenum, the primary site of iron absorption. Unabsorbed iron contributes to side effects such as nausea, epigastric discomfort, and constipation, causing up to 50% of patients to discontinue therapy9. Rapid iron release can also trigger an increase in plasma hepcidin, the body’s key regulator of iron metabolism, further reducing absorption from subsequent doses. Intravenous (IV) iron, while effective, is costly, carries infusion-related risks, and is less convenient for patients.

Rethinking oral iron delivery with GARD technology

To address these limitations, our Gastroretentive AI-Refined Drug Delivery (GARD) technology aims to prolonged gastric residence and controlled, targeted release of iron in the duodenum. This approach is intended to enhance absorption, reduce side effects, and improve patient compliance, establishing a new standard for oral iron therapy.
  1. S.-R. Pasricha, J. Tye-Din, M. U. Muckenthaler, and D. W. Swinkels, “Iron deficiency,” The Lancet, vol. 397, no. 10270, pp. 233–248, Jan. 2021, doi: 10.1016/S0140-6736(20)32594-0. [Source]
  2. M. Auerbach, T. G. DeLoughery, and J. S. Tirnauer, “Iron Deficiency in Adults: A Review,” JAMA, vol. 333, no. 20, pp. 1813–1823, May 2025, doi: 10.1001/jama.2025.0452. [Source]
  3. “World Health Organization (WHO).” Accessed: Dec. 08, 2025. [Online] [Source]
  4. I. Jáuregui-Lobera, “Iron deficiency and cognitive functions,” Neuropsychiatr. Dis. Treat., vol. 10, pp. 2087–2095, Nov. 2014, doi: 10.2147/NDT.S72491.  [Source]
  5. O. Badran, I. Cohen, and G. Bar-Sela, “The Impact of Iron on Cancer-Related Immune Functions in Oncology: Molecular Mechanisms and Clinical Evidence,” Cancers, vol. 16, no. 24, p. 4156, Jan. 2024, doi: 10.3390/cancers16244156. [Source]
  6. Aksan, K. Farrag, S. Aksan, O. Schroeder, and J. Stein, “Flipside of the Coin: Iron Deficiency and Colorectal Cancer,” Front. Immunol., vol. 12, Mar. 2021, doi: 10.3389/fimmu.2021.635899 [Source]
  7. P. R. Blank, Y. Tomonaga, T. D. Szucs, and M. Schwenkglenks, “Economic burden of symptomatic iron deficiency – a survey among Swiss women,” BMC Womens Health, vol. 19, no. 1, p. 39, Feb. 2019, doi: 10.1186/s12905-019-0733-2.  [Source]
  8. J. Cook and M. Reddy, “Efficacy of weekly compared with daily iron supplementation,” Am. J. Clin. Nutr., vol. 62, no. 1, pp. 117–120, Jul. 1995, doi: 10.1093/ajcn/62.1.117. [Source]
  9. C. Ciont et al., “Impact of Side Effects on Anemia Therapy Compliance,” Nutrients, vol. 17, no. 9, p. 1485, Apr. 2025, doi: 10.3390/nu17091485. [Source]

Over 55 million people worldwide live with dementia, with more than 10 million new cases diagnosed each year1. Alzheimer’s disease accounts for roughly 60% of these cases, and two-thirds of patients are women2-3. The progressive decline in cognitive and behavioural functions profoundly affects identity, independence, and overall quality of life.

 

Limitation of current therapies

Current therapeutic approaches remain largely symptomatic, with no approved treatment capable of stopping or reversing neurodegeneration. Lithium-based therapies have shown potential in modulating key neurodegenerative pathways but are limited by a narrow therapeutic window and dose-related toxicities, including renal dysfunction.

  1. Comas-Herrera, A. D. International, E. Aguzzoli, N. Farina, S. Read, and S. Evans-Lacko, “World Alzheimer Report 2024: Global changes in attitudes to dementia,” Sep. 2024, Accessed: Dec. 08, 2025. [Online] [Source
  2. S. Moutinho, “Women twice as likely to develop Alzheimer’s disease as men — but scientists do not know why,” [Source]
  3. M. A. O’Neal, “Women and the risk of Alzheimer’s disease,”  [Source]
  4. “World Health Organization (WHO).” Accessed: Dec. 08, 2025. [Online] [Source]

Dementia – a fast-rising global health concern

>55 Million

people worldwide who are living with dementia1

>10 Million

new cases diagnosed each year1
Solution Status
Pre-clinical trials